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Information
Specifications
A tasty, nutty, nutritious snack, sprouted chickpeas add a delicious, mild flavour to your meals all year round. Easy and fast to sprout, they are packed with goodness and plenty of vitamins A and C. Use them fresh and raw in salads, hummus and sandwiches or blanch and add to stews, stir-fries and curries.
Benefits
- Bronze-green foliage
- Dwarf variety
Sow | Jan-Dec |
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Flowers/Harvests | Jan-Dec |
Seeds Per Pack | 100 |
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